Place ½ to 1 teaspoon Red Rooibus Tea into 8 to 32 ounces of boiling water (212 degrees). Steep 5 to 10 minutes. The longer you steep the more flavor and nutrients are released.
Rooibos tea has a longer steeping time than most other teas. The shortest amount of time it should steep is four to five minutes, but studies have shown that steeping rooibos tea for five to ten minutes greatly increases the amount of antioxidants and nutrients in the finished cup. Great plain or flavored, hot or iced for anytime enjoyment
Take as suggested. Consult Physician or Medical Practitioner before taking this product, especially if pregnant or nursing. Keep out of reach of children. Store in a cool, dry place.
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Certified Organic Red Rooibus Tea from the Western Cape province of South Africa